Our vendors bring their locally made edible products every Saturday. From October to April they are indoors with selling hours from 10-12. They move outside in April and stay until the weather holds, and sell from 9-12.
Vendors will vary depending on the time of year and weather conditions.
Across the nation, Farmers Markets are continuing to remain running as they are essential sources of food products. Our market is strictly a FOOD market and is a source for customers to access local, healthy, essential food products. Much like a grocery store.
We are implementing strict safety precautions for our vendors and for our customers.
Thank you all for your consideration and supporting our local food producers.